Ha Long Bay is not only famous for its breathtaking natural beauty but also for its incredible food scene. From fresh seafood to unique local delicacies, food in Ha Long Bay offers an unforgettable culinary journey for visitors. In this guide, we’ll cover everything you need to know about dining in Ha Long Bay, including the best dishes, must-visit restaurants, and essential dining tips.
Table of Contents
1. Iconic Dishes to Try in Ha Long Bay
a. Fresh Seafood
- Grilled Squid (Cha Muc): A Ha Long specialty, grilled squid is made from fresh squid finely ground, seasoned, and fried to perfection. It pairs wonderfully with sticky rice or noodles.
- Steamed Clams (Ngao Hap): A simple yet flavorful dish, steamed clams are often served with a tangy dipping sauce.
- King Crabs and Prawns: Freshly caught and cooked to order, these delicacies are a must-try.
b. Sam (Horseshoe Crab)
Horseshoe crab is a rare treat often prepared as salads or grilled dishes. It’s a local favorite and a unique food experience.
c. Nem Chua Be (Ha Long Fried Spring Rolls)
This crunchy and savory dish features fresh ingredients like shrimp, pork, and vegetables wrapped in rice paper and fried.
d. Oyster Porridge (Chao Hau)
A comforting dish made with fresh oysters, rice, and a flavorful broth, perfect for colder days.
2. Best Restaurants for Food in Ha Long Bay
a. Cua Vang Restaurant (Golden Crab Restaurant)
- Known for its luxurious seafood menu.
- Signature dishes: Crab hotpot, steamed lobsters.
b. Co Ngu Restaurant
- Combines traditional Vietnamese design with a varied menu of seafood and local dishes.
- Highlights: Grilled fish and clams.
c. Hong Hanh Restaurant
- A favorite among locals and tourists.
- Popular dishes: Fried squid, seafood hotpot.
d. Gogi House Halong
- Perfect for Korean BBQ lovers, with a view of Ha Long Bay.
- Features premium meats and fresh side dishes.
e. Linh Dan Restaurant
- Known for affordable prices and authentic local flavors.
- Must-try dishes: Grilled scallops and sweet and sour shrimp.
3. Street Food in Ha Long Bay
For an authentic experience, don’t miss the vibrant street food scene in Ha Long Bay. Here are some must-try items:
- Banh Cuon Cha Muc: Steamed rice rolls served with grilled squid.
- Snail Dishes (Oc): A variety of snails cooked with different sauces and seasonings.
- Banh Mi: A classic Vietnamese sandwich filled with fresh herbs, vegetables, and meat.
- Coconut Ice Cream: A refreshing dessert to cool down after a day of exploring.
4. Food Markets in Ha Long Bay
Visiting local markets is an excellent way to immerse yourself in the food culture of Ha Long Bay.
- Bai Chay Market: A bustling market where you can sample and buy fresh seafood.
- Ha Long Night Market: Offers street food, local snacks, and handmade souvenirs.
- Cai Dam Market: Perfect for buying fresh ingredients and sampling authentic dishes.
5. Tips for Enjoying Food in Ha Long Bay
- Choose Fresh Seafood: Always pick seafood from restaurants or vendors who source their ingredients fresh daily.
- Try Local Recipes: Look for places that serve traditional Ha Long-style dishes for an authentic experience.
- Ask for Recommendations: Locals often know the best spots for hidden culinary gems.
- Be Cautious with Street Food: While it’s delicious, make sure it’s from a clean and reputable vendor.
Related Article: Discover the Ultimate Ha Long Bay Boat Cruise Experience in Vietnam
FAQs About Food in Ha Long Bay
1. What is the most famous dish in Ha Long Bay?
Grilled squid (Cha Muc) is the most iconic dish in Ha Long Bay, loved for its savory flavor and crispy texture.
2. Are there vegetarian options available in Ha Long Bay?
Yes, many restaurants offer vegetarian options like stir-fried vegetables, tofu dishes, and vegetarian spring rolls.
3. What is the best time to enjoy seafood in Ha Long Bay?
The best time for seafood is from October to April when the catch is freshest and the weather is ideal for dining outdoors.
By exploring the incredible food in Ha Long Bay, visitors can enjoy a rich and diverse culinary journey that complements the natural beauty of this destination. From fresh seafood to bustling street food markets, there’s something to satisfy every palate. Vietnamreviewer hopes that all of you will have a memorable time in Vietnam.
